Tuesday, April 11, 2006

Raisin Scones

medium_raisin_scone_006_edited.jpg



This recipe is easy to make. Great with a cup of tea or coffee.

Ingredients:
2 cups flour
1/2 cup sugar
1/2 tsp Baking soda
2 tsps Baking Powder
1tsp ground cinnamon
1/4 tsp salt
1/2 cup butter
1/2 cup sour cream
1/2 cup raisins
1/4 cup walnuts
2 eggs
1 tsp vanilla extract

Method:
Mix first 6 ingredients together. Beat in raisins and walnuts; set aside
Beat together soften butter, sour cream, eggs & vanilla, blend well but don't overbeat. Add the wet mixture to the flour mixture.

Drop the dough with ice cream scoop on the greased cookies sheet, then sprinkle some sugar on top of the dough. Bake at 350 F for 20-22 minutes.

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